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Robi at Smaakhaven in Antwerp
Today, the Smaakhaven project was presented by Tourism Flanders in Antwerp. Smaakhaven will be a culinary experience center that will become the home of gastronomic Flanders and an open house where tastemakers, culinary entrepreneurs and enthusiasts can watch, taste, experiment, learn and meet.
During the Preview Day on Sunday 6 and Monday 7 October, the press, entrepreneurs, culinary experts and local residents were able to take a look behind the scenes and the project will be formally explained to the various stakeholders for the first time. Smaakhaven will open its doors in 2029 in the former Loodswezen building and the buoy shed on the Antwerp Scheldt quays.
Numerous Flemish innovative culinary entrepreneurs are joining the project, including Robi. Along with the Syropery we offered the press and visitors a nice glass of fresh water or soft drinks.
Together with our existing hospitality customers, we believe that tap water is also the future in the hospitality industry. Thanks to a cheaper purchase price, the savings in space, energy and work, and the ease of use, we give every bottled water a check.
And for those who still doubt it: thanks to our expertise in drinking water treatment, you decide the taste of the drinking water in your hospitality business.
Find out more about our hospitality solutions here.
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